Our Menu

LUNCH
Before 3 PM

All combination plates served with a choice of fried rice, brown rice, or white rice, and an egg roll or a spring roll.

  1. Pepper Steak 9.95

    Sliced tenderloin beef sautéed with green peppers and onions in Chef's special brown sauce

    • Pepper Chicken 9.75

      Sliced chicken sautéed with green peppers and onions in Chef's special brown sauce

    • Pepper Shrimp 10.25

      Shrimp sautéed with green peppers and onions in Chef's special brown sauce

  2. Chicken Broccoli* 9.75

    Diced dark meat chicken sautéed with fresh broccoli in Chef's spicy brown sauce

    • Shrimp* Broccoli* 10.25

      Shrimp sautéed with fresh broccoli in Chef's spicy brown sauce

    • Beef Broccoli 9.95

      Sliced tenderloin beef sautéed with fresh broccoli in Chef's spicy brown sauce

    Shrimp with Mixed Vegetables
  3. Shrimp with Mixed Vegetables 10.25

    Shrimp sautéed with Chinese vegetables in a special brown sauce

    • Chicken with Mixed Vegetables 9.75

      Chicken sautéed with Chinese vegetables in a special brown sauce

    • Beef with Mixed Vegetables 9.95

      Sliced tenderloin beef sautéed with Chinese vegetables in a special brown sauce

  4. Chicken with Cashew Nuts 9.75

    Chicken sautéed with mushrooms and cashew nuts in Chef's special brown sauce

    • Shrimp with Cashew Nuts 10.25

      Shrimp sautéed with mushrooms and cashew nuts in Chef's special brown sauce

    • Beef with Cashew Nuts 9.95

      Sliced tenderloin beef sautéed with mushrooms and cashew nuts in Chef's special brown sauce

  5. Hunan Chicken* 9.75

    Chicken sautéed with broccoli, baby corn, and water chestnuts in a spicy brown sauce

    • Hunan Shrimp 10.25

      Shrimp sautéed with broccoli, baby corn, and water chestnuts in a spicy brown sauce

    • Hunan Beef 9.95

      Sliced tenderloin beef sautéed with broccoli, baby corn, and water chestnuts in a spicy brown sauce

    Scallops with Garlic Sauce
  6. Scallops with Garlic Sauce* 11.75

    Scallops sautéed with carrots, water chestnuts, and mushrooms in a spiced garlic sauce

    • Chicken with Garlic Sauce 9.75

      Chicken sautéed with carrots, water chestnuts, and mushrooms in a spiced garlic sauce

    • Shrimp with Garlic Sauce 10.25

      Shrimp sautéed with carrots, water chestnuts, and mushrooms in a spiced garlic sauce

    • Beef with Garlic Sauce 9.95

      Sliced tenderloin beef sautéed with carrots, water chestnuts, and mushrooms in a spiced garlic sauce

    • Pork with Garlic Sauce 9.75

      Pork sautéed with carrots, water chestnuts, and mushrooms in a spiced garlic sauce

  7. Sweet and Sour Chicken 9.75

    Breaded chicken, lightly fried, then sautéed in sweet & sour sauce

  8. Chicken Kon-Bo* 9.75

    Diced chicken sautéed with peanuts in Chef's spiced sauce

      Chicken Kon-Bo
    • Shrimp Kon-Bo 10.25

      Shrimp sautéed with peanuts in Chef's spiced sauce

    • Beef Kon-Bo 9.95

      Sliced tenderloin beef sautéed with peanuts in Chef's spiced sauce

  9. Chicken with Eggplant in Garlic Sauce* 11.75

    Chicken sautéed with eggplant in a hot garlic sauce

    Chicken with Eggplant in Garlic Sauce
    • Shrimp with Eggplant in Garlic Sauce 12.25

      Shrimp sautéed with eggplant in a hot garlic sauce

    • Beef with Eggplant in Garlic Sauce 11.99

      Beef tenderloin sautéed with eggplant in a hot garlic sauce

    • Pork with Eggplant in Garlic Sauce 10.25

      Pork sautéed with eggplant in a hot garlic sauce

  10. Moo Goo Gai Pan 9.75

    Sliced chicken sautéed with snow peas, water chestnuts, mushrooms, and carrots in a light white sauce

  11. New-T Chicken* 9.75

    Breaded chicken, lightly fried, then sautéed with broccoli, water chestnuts, mushrooms, and carrots in Chef's spicy brown sauce

  12. Sa-Cha Chicken* 9.75

    Sliced chicken sautéed with broccoli, water chestnuts, onions, and snow peas in a spicy Sa Cha sauce

    • Sa-Cha Shrimp 10.25

      Shrimp sautéed with broccoli, water chestnuts, onions, and snow peas in a spicy Sa Cha sauce

    • Sa-Cha Beef 9.95

      Sliced beef tenderloin sautéed with broccoli, water chestnuts, onions, and snow peas in a spicy Sa Cha sauce

    • Sa-Cha Scallops 11.75

      Scallops sautéed with broccoli, water chestnuts, onions, and snow peas in a spicy Sa Cha sauce

  13. Chicken with String Beans 9.75

    Authentic Southern Chinese cuisine. Tender green beans and sliced white meat chicken sautéed in Chef's special brown sauce

    • Shrimp with String Beans 10.25

      Tender green beans and shrimp sautéed in Chef's special brown sauce

    • Beef with String Beans 9.95

      Tender green beans and sliced beef tenderloin sautéed in Chef's special brown sauce

  14. Sesame Chicken 9.95

    Lightly breaded dark meat chicken sautéed in Chef's special sesame sauce

    • Sesame Shrimp 11.25

      Lightly breaded shrimp sautéed in Chef's special sesame sauce

    • Sesame Beef 10.50

      Lightly breaded beef tenderloin sautéed in Chef's special sesame sauce

  15. General Chicken* 9.95

    Tender dark meat chicken, breaded and delicately fried; Then, tossed in a spicy sauce with broccoli, mushrooms, fresh red bell peppers, and a hint of garlic

    General Chicken
    • General Shrimp 11.25

      Shrimp, breaded and delicately fried; Then, tossed in a spicy sauce with broccoli, mushrooms, fresh red bell peppers, and a hint of garlic

    • General Beef 10.50

      Beef tenderloin, breaded and delicately fried; Then, tossed in a spicy sauce with broccoli, mushrooms, fresh red bell peppers, and a hint of garlic

  16. Orange Chicken* 9.95

    Lightly breaded dark meat chicken sautéed in Chef's spicy brown sauce with orange peels

    • Orange Shrimp 11.25

      Lightly breaded shrimp sautéed in Chef's spicy brown sauce with orange peels

    • Orange Beef 10.50

      Lightly breaded beef tenderloin sautéed in Chef's spicy brown sauce with orange peels

  17. Crispy Scallion Chicken* 9.95

    Gently fried, diced chicken sautéed in Chef's spicy, sweet brown sauce

    • Crispy Scallion Shrimp 11.25

      Gently fried shrimp sautéed in Chef's spicy, sweet brown sauce

    • Crispy Scallion Beef 10.50

      Gently fried beef sautéed in Chef's spicy, sweet brown sauce

    Chicken and Shrimp with Broccoli
  18. Chicken and Shrimp with Broccoli* 11.25

    Diced chicken and shrimp sautéed with broccoli in Chef's spicy brown sauce

  19. Asparagus the Great 11.45

    Sliced chicken and shrimp sautéed with asparagus in Chef's special brown sauce

      Asparagus the Great
    • Asparagus Chicken 10.25

      Sliced chicken sautéed with asparagus in Chef's special brown sauce

    • Asparagus Shrimp 11.25

      Shrimp sautéed with asparagus in Chef's special brown sauce

    • Asparagus Beef 11.49

      Sliced tenderloin beef sautéed with asparagus in Chef's special brown sauce

  20. Shrimp with Chili Sauce* 11.25

    Whole shrimp sautéed in a sweet, tangy, and spicy homemade sauce

    • Chicken with Chili Sauce 9.95

      Chicken sautéed in a sweet, tangy, and spicy homemade sauce

  21. Mixed Chinese Vegetables 8.99

    Assorted Chinese vegetables sautéed in a white sauce

  22. Broccoli with Garlic Sauce* 8.99

    Fresh broccoli sautéed in Chef's spicy garlic sauce

  23. Eggplant in Garlic Sauce* 10.25

    Fresh eggplant sautéed in Chef's spicy garlic sauce

  24. Tofu with Mixed Chinese Vegetables 9.95

    Tofu sautéed with mixed Chinese vegetables in Chef's special brown sauce

  25. Sesame Tofu 9.75

    Lightly fried tofu served in Chef's special sesame sauce

  26. General Tofu* 9.95

    Diced tofu, breaded and delicately fried; Then, tossed in a spicy sauce with broccoli, mushrooms, fresh red bell peppers, and a touch of garlic

* indicates spicy



DINNER

APPETIZERS

Egg Roll (1)

Contains chicken 1.75

Spring Roll (1)

Contains vegetables 1.75

Chicken Wings (6)

Fried seasoned chicken wings 6.99

Crab Rangoons (6)

Fried wontons stuffed with blended crab meat and cream cheese 5.75

Pork Dumplings (6)

Steamed or Pan-fried 6.99

Seafood Dumplings (6)

Steamed or Pan-fried 7.99

Chicken Lettuce Wraps
Chicken Lettuce Wraps

Minced chicken, vegetables, and crispy rice noodles. Served with lettuce 9.50

Tofu Lettuce Wraps

Diced tofu, vegetables, and crispy rice noodles. Served with lettuce 9.50

SOUPS

Egg Drop Soup

Made with eggs 2.99

Wonton Soup
Wonton Soup

2 pc. pork wontons in a vegetable broth 2.99

Hot and Sour Soup

Made with tofu, eggs, bamboo shoots, and mushrooms 2.99

Subgum Wonton Soup

Made with chicken, shrimp, roasted pork, wonton, and vegetables 2.99

CHEF'S SPECIALTIES

Seafood Delight

Jumbo shrimp and tender scallops sautéed in brown sauce with Chinese vegetables 22.99

Four Happiness

Sliced roasted pork, jumbo shrimp, chicken, and beef sautéed in Chef's brown sauce with broccoli, baby corn, and red bell peppers 16.99

Honey Walnut Shrimp
Honey Walnut Shrimp

Lightly battered, jumbo shrimp, stir-fried and topped with honey walnuts. Served with broccoli 15.99

Shrimp Royale

Specially marinated, jumbo shrimp sautéed in a creamy, sake-infused sauce. Then, topped with fresh-squeezed orange juice 15.99

Asparagus the Great (Seasonal)

A delicate combination of tender, sliced chicken, jumbo shrimp, beef, and fresh asparagus sautéed in Chef's special brown sauce 16.75

Szechuan Twin Twist
Szechuan Twin Twist*

Tender, sliced chicken and jumbo shrimp sautéed with snow peas, onions, and red bell peppers. Served with Ma-La specialty spicy sauce 15.99

Black Pepper Steak*

Tender sirloin steak combined with a hint of garlic, Sa Cha, and black pepper in a spicy brown sauce. Served with mixed vegetables 15.99

Chicken and Shrimp with Broccoli*

Diced chicken, jumbo shrimp, and broccoli sautéed in Chef's spiced brown sauce 15.99

FRIED RICE

Chicken Fried Rice

All of Our Fried Rice are Made with Peas, Carrots, Onions, and Egg

Vegetable Fried Rice

Mixed Chinese vegetables and eggs 8.25

Shrimp Fried Rice

Shrimp with peas, carrots, onions, and eggs 10.75

Beef Fried Rice

Beef with peas, carrots, onions, and eggs 9.59

Pork Fried Rice

Roast pork with peas, carrots, onions, and eggs 8.99

Chicken Fried Rice

Sliced chicken with peas, carrots, onions, and eggs 8.99

House Special Fried Rice

Sliced chicken, roast pork, and shrimp with peas, carrots, onions, and eggs 12.99

LOMEIN

Vegetable Lomein

All of Our Lomein are Made with Broccoli, Carrots, and Baby Corn

Vegetable Lomein

Mixed Chinese vegetables with soft noodles 9.75

Shrimp Lomein

Shrimp tossed with soft noodles along with carrots, baby corn, and broccoli 11.75

Beef Lomein

Sliced beef tossed with soft noodles along with carrots, baby corn, and broccoli 10.99

Pork Lomein

Roast pork tossed with soft noodles along with carrots, baby corn, and broccoli 10.25

Chicken Lomein

Sliced chicken tossed with soft noodles along with carrots, baby corn, and broccoli 10.25

House Special Lomein

Sliced chicken, beef, and jumbo shrimp tossed with soft noodles along with carrots, baby corn, and broccoli 14.25

BEEF DISHES

All Entrées are Served with Steamed White Rice. Upgrade to Multigrain Brown Rice or Fried Rice for $3.25

Beef with Broccoli
Beef with Broccoli

Sliced beef sautéed with broccoli in Chef's special brown sauce 13.99

Mongolian Beef

Sliced beef sautéed in Mongolian sauce with scallions. Served over a bed of crispy noodles 13.99

Pepper Steak

Sliced beef served with green bell peppers and onions 13.99

Beef with Mixed Vegetables
Beef with Mixed Vegetables

Sliced beef sautéed with broccoli, snow peas, mushrooms, water chestnuts, carrots, and baby corn in Chef's brown sauce 13.99

Sa Cha Beef*

Sliced beef sautéed with broccoli, snow peas, onions, and water chestnuts in a spiced Sa Cha sauce 13.99

POULTRY DISHES

All Entrées are Served with Steamed White Rice. Upgrade to Multigrain Brown Rice or Fried Rice for $3.25

Chicken with Broccoli*

Diced chicken and broccoli served in a spicy brown sauce 12.75

Sweet and Sour Chicken

Breaded white meat chicken sautéed with onions, carrots, green bell peppers, pineapples, and cherries in a sweet & tangy sauce 12.99

General Chicken*

Breaded dark meat chicken, gently fried until crispy, then sautéed with broccoli, mushrooms, and red bell peppers in Chef's spicy sauce 13.99

Flower Chicken
Ginger Chicken*

Sliced chicken sautéed with red bell peppers, string beans, and fresh ginger in Chef's spicy brown sauce 14.99

Flower Chicken

Sliced chicken sautéed with water chestnuts, fresh red bell peppers, broccoli, and mushrooms in a light Mandarin sauce 12.99

PORK DISHES

Pork with Black Bean Sauce

All Entrées are Served with Steamed White Rice. Upgrade to Multigrain Brown Rice or Fried Rice for $3.25

Ma Po Tofu with Pork*

A traditional Chinese dish. Steamed tofu and pork served in a spicy black bean sauce. Topped with scallions 12.75

Shredded Pork with Black Bean Sauce*

Fresh snow peas and red bell peppers sautéed with pork in spicy black bean sauce 12.99

Twice-Cooked Pork
Twice-Cooked Pork

Sliced, roasted BBQ pork sautéed with cabbage and red bell peppers, with hints of plum sauce 12.75

SEAFOOD DISHES

All Entrées are Served with Steamed White Rice. Upgrade to Multigrain Brown Rice or Fried Rice for $3.25

Shrimp with Broccoli
Shrimp with Broccoli*

Jumbo shrimp and broccoli served in a spicy brown sauce 14.50

Hunan Shrimp*

Jumbo shrimp sautéed with baby corn, water chestnuts, and broccoli in Chef's spicy brown sauce 14.99

Sa Cha Scallops*

Scallops sautéed in Chinese BBQ sauce with broccoli, onions, water chestnuts, and snow peas 19.99

Sa Cha Scallops
Scallops with Garlic Sauce*

Scallops sautéed with mushrooms, carrots, water chestnuts, and green scallions in a spicy garlic sauce 19.99

Leng Fruit of the Sea

Jumbo shrimp and scallops served with mushrooms, snow peas, water chestnuts, and baby corn in a light brown sauce 22.99

VEGETARIAN DISHES

All Entrées are Served with Steamed White Rice. Upgrade to Multigrain Brown Rice or Fried Rice for $3.25

Mixed Chinese Vegetables

Mixed vegetables prepared in Mandarin white sauce 10.75

Tofu in Black Bean Sauce*

Gently sautéed tofu served in black bean sauce with red bell peppers, snow peas, and dry chili peppers 13.25

Kon-Bo Tofu
Mongolian Tofu

Gently fried tofu sautéed in Mongolian sauce with scallions. Served over a bed of crispy rice noodles 13.75

Kon-Bo Tofu*

Gently fried tofu served with peanuts and green onions in a spicy brown sauce 11.75

General Tofu*

Breaded, gently fried tofu sautéed with red bell peppers, mushrooms, and broccoli in Chef's spicy brown sauce 14.25

DESSERTS

Red Bean Sesame Balls (6) 4.99
Cheesecake
Chinese Donuts (6) 4.75
Slice of Cheesecake (1) 4.75