Explore our sustainable construction projects across different sectors.
Atlas Building Group implemented green architecture principles in the construction of a Fresh Thyme grocery
store, focusing on energy efficiency, sustainable materials, waste reduction, and renewable energy
integration.
Energy-Efficient Design:
Installation of energy-efficient HVAC systems and LED lighting.
Integration of large windows strategically placed to maximize natural light, reducing reliance on artificial
lighting during daylight hours.
Sustainable Materials:
Use of recycled steel for structural elements.
Incorporation of locally sourced wood for construction, supporting regional economies and minimizing
transportation-related carbon emissions.
Waste Reduction Strategies:
Implementation of waste sorting and recycling programs during construction.
Adoption of modular construction techniques to reduce material waste.
Renewable Energy:
Installation of solar panels on the store roof to harness renewable energy and contribute to the store's
power needs.
Stormwater Management:
Integration of rainwater harvesting systems for landscape irrigation.
Utilization of permeable pavements to mitigate stormwater runoff and promote groundwater recharge.
Atlas Building Group showcased a commitment to eco-friendly architecture and operational efficiency in a
restaurant construction project. Key features include energy efficiency, waste reduction, local sourcing,
and water conservation.
Energy-Efficient Design:
Installation of energy-efficient HVAC systems and LED lighting.
Integration of large windows strategically placed to maximize natural light, reducing reliance on artificial
lighting during daylight hours.
Waste Reduction
Implementation of a comprehensive waste sorting and recycling program within the restaurant.
Utilization of compostable packaging materials and cutlery to minimize single-use plastic waste.
Local Sourcing:
Emphasis on sourcing ingredients locally to reduce the carbon footprint associated with transportation.
Support for local farmers and producers, fostering a sense of community and sustainability.
Water Conservation:
Installation of water-efficient faucets and fixtures in the kitchen and restroom areas.
Adoption of drip irrigation systems for landscaping, optimizing water usage.
Atlas Building Group created an environmentally conscious office space, prioritizing employee well-being,
energy efficiency, and sustainable operations. Green features include daylight optimization, indoor air
quality improvements, green roofs, outdoor spaces, and renewable energy integration.
Daylight Optimization:
Strategic placement of workspaces to maximize natural light and reduce the need for artificial lighting.
Utilization of adjustable shading systems to control glare and enhance comfort.
Indoor Air Quality:
Installation of advanced HVAC systems with air purification features.
Use of low-VOC (Volatile Organic Compounds) paints and materials to improve indoor air quality.
Green Roof and Outdoor Spaces:
Implementation of a green roof to provide insulation and reduce the urban heat island effect.
Creation of outdoor spaces for employees to connect with nature and promote well-being.
Renewable Energy Integration:
Installation of solar panels on the office building to generate renewable energy.
Use of energy-efficient appliances and lighting throughout the workspace.